Comments on: OMG i’m so excited i found it? http://restaurantcopycatrecipes.com/603/omg-im-so-excited-i-found-it/ Your trusted and independent reviews of the best restaurant recipe collection online Sat, 31 Jul 2010 02:40:20 +0000 http://wordpress.org/?v=2.9.2 hourly 1 By: Poodle64 http://restaurantcopycatrecipes.com/603/omg-im-so-excited-i-found-it/comment-page-1/#comment-2125 Poodle64 Tue, 02 Feb 2010 06:12:43 +0000 http://restaurantcopycatrecipes.com/603/omg-im-so-excited-i-found-it/#comment-2125 Your recipe sounds excellent Aubrey. I make risotto all the time using a similar method. There are two other types of risotto rice, Carnaroli and one beginning with a "V". Still Italian but different sized grain. Buon appetito Your recipe sounds excellent Aubrey. I make risotto all the time using a similar method. There are two other types of risotto rice, Carnaroli and one beginning with a "V". Still Italian but different sized grain.
Buon appetito

]]> By: If you seek Amy http://restaurantcopycatrecipes.com/603/omg-im-so-excited-i-found-it/comment-page-1/#comment-2126 If you seek Amy Tue, 02 Feb 2010 06:12:43 +0000 http://restaurantcopycatrecipes.com/603/omg-im-so-excited-i-found-it/#comment-2126 I think you nailed it! I think you nailed it!

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